Once the chops are cooked they are best served right away rather than reheating them, though of course you can do that if you need to. Pork chops should be cooked to a minimum temperature of 145☏. So all that to say, just check them at 9 minutes for doneness and assess from there how much longer you think they will take. The exact time it takes to cook your chops will largely depend on how thick the chops are, if they came straight from the fridge before cooking, and the model of your air fryer. Place the pork chops into the air fryer basket and cook for about 9-12 minutes. There should be enough seasoning here for about four pork chops, you may not need to use all of it. Next, mix together the paprika, onion powder and salt and pepper in a small bowl.Īpply the seasoning blend to both sides of the pork chops. Help me reach 15K subscribers by subscribing to my channel Today I prepared delicious juicy and tender bone-in air f. Start by preheating your air fryer to 380☏, it should only take a couple minutes to come to temperature for most models. Lift up, shake slightly and set on a plate. Then put the pork chop into the flour mixture, pressing all sides into the flour mixture well. With one hand, dip each pork chop into the egg wash first, letting the excess drip off. This post contains affiliate links How to Make Air Fryer Pork Chops Combine flour with paprika, salt, and pepper in a large bowl and mix to combine. Carefully slip one pork chop into the oil and set a timer for 5 minutes. Allow to dry for about 5 minutes while your oil is heating. Then fry an additional 5-7 minutes for a 'hard fry.' Adjust to your level of doneness. Fry the pork chops for about 5 minutes, and flip to the other side. Place them in one single layer, careful not to overcrowd the skillet. Next, close the air fryer and cook for 6 minutes. Once each pork chop is coated, carefully add them, one at a time, into the hot vegetable oil. Air fry at 380F for about 10-15 minutes, or until the pork chops. Coat the pork chops with oil on both sides and then season the pork chop with the seasoning mix. Preheat the air fryer to 380F for about 5 minutes. When the air fryer is hot, arrange the pork loin chops in a single layer in the basket making sure they don’t overlap. In a bowl, combine the ingredients for the seasoning: salt, paprika, garlic powder, onion powder, pepper, and Italian seasoning. Then, sprinkle salt and pepper over both sides of the chops to taste. Dredge each pork chop in flour, egg, then flour again and place on a rack. In the meantime, preheat your air fryer to 400 (205). There’s no breading with my air fried pork chops so they work great for keto, low carb, Paleo and whole 30. Add enough oil in a heavy high sided pan (like a Dutch oven) to reach half way up the pork chop. My Air Fryer Pork Chops recipe will reward you with tender, juicy, chops that are perfectly flavored with an easy to make seasoning blend.
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